KERATIN

Use name :Keratin.

Obtaining process:Extraction from natural sources such as wool, feathers, hair or nails.

Source :Animal (wool, feathers, hair) or plant (hair, nails)

Family :Protein.

Provenance, origin:Worldwide.

Chemical characteristics: Fibrous protein found in hard tissues such as hair, nails and skin.

Pharmaceutical form :Powder, liquid, solution.

Necessary dosage in food supplements:The recommended dosage of keratin in dietary supplements generally ranges between 500 mg and 1000 mg per day.

Missions:Strengthening and protection of hair, nails and skin, improvement of shine and resistance of hair, reconstruction of hair fibers, regeneration of nails.

Properties :Restorative, protective, fortifying, smoothing, moisturizing.

Indications:Damaged, brittle, devitalized hair, split ends, fragile nails, dry or dehydrated skin, lack of shine.

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hyaluronic acid.
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hyaluronic acid.
hyaluronic acid.
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