Use name : Unsaponifiable Soy.

Obtaining process: Obtained from soybean oil by an extraction and purification process.

Source: Vegetable (soy).

Family: Lipids.

Part of the plant extracted: Soybeans.

Provenance, origin: Worldwide, often originating from the United States, Brazil or Argentina.

Chemical characteristics: Complex mixture of non-saponifiable compounds in soybean oil, including phytosterols, tocopherols, triterpenes and fatty acids.

Dosage form: Powder.

Dosage needed in dietary supplements : The recommended dosage of soy unsaponifiable in dietary supplements generally ranges from 100 to 500 milligrams per day.

Missions: Protects and strengthens joints, improves flexibility and elasticity of cartilage, reduces joint pain, promotes mobility.

Properties : Anti-inflammatory, antioxidant, regenerating, repairing.

Indications: Osteoarthritis, rheumatism, joint pain, mobility problems, joint rehabilitation, prevention of joint damage.